Thursday, July 21, 2011

Classic Marinara Sauce

Ingredients:
2 (28 oz.) cans crushed tomatoes
2 (6 oz.) can tomato paste
8 cloves garlic, minced
Basil, oregano, parsley, salt, and pepper

Directions:
In a saucepan combine crushed tomatoes and paste; mix until well incorporated. Add garlic and seasonings to taste. Cook until heated through.

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