1 cup sugar
3 bananas, mashed
1/2 cup butter, unsalted
1 tbsp vanilla
2 eggs
1 3/4 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
Cinnamon, to taste
1/2 cup walnuts, chopped
Directions:
Heat oven to 350°.
In a large mixing bowl, blend sugar, bananas, butter, vanilla, and eggs
for 2 minutes. Mix in flour, baking
powder, baking soda, salt, and cinnamon and beat for an additional 2
minutes. Fold in walnuts. Pour into greased baking dish and bake for 45
– 60 minutes, or until toothpick comes out clean. Allow to cool about 5 minutes before
serving.
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